Safe. Recyclable. Economical.

Ideal for supermarkets, delis, caterers and restaurants, the CleanSheet™ is a multi-use product that provides many benefits.

Compared to traditional cutting surfaces, CleanSheet™ advantages include:

Safety:

• Prevents foodborne contamination
• Minimizes bacterial transfer
• Protects customers from tainted food items 
• FDA Approved

Sustainability

• 100% Recyclable - Simply dispose your CleanSheet in the proper recycling bin when you're done with it, and grab another

Cost Control

• Low cost per unit
• Reduces labor costs associated with cleaning
• Reduces the expense of resurfacing and cleaning traditional cutting surfaces

CleanSheet™ Sizing and Thickness

12" x 22" and 24" x 22" - select the size best size for your workspace.

Available in Standard Duty (12 mil) and the thicker Extra Duty (16 mil).

 Four Simple Steps

How to use your CleanSheet™

1.    Sanitize your workspace

2.    Place CleanSheet™ on work area

3.    Prepare food.

4.    Recycle CleanSheet™ and grab a fresh one between food preparation steps to avoid cross contamination.